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Simple, quick, Budget Friendly Meal
Posted On 06/09/2008 06:34:21 by cmdofkc

Beef Stir Fry 

A simple, quick, and budget friendly meal served with white rice.

Ingredients

  • 1 pound round steak cut into thin slices
  • Salt
  • Pepper
  • 2 tablespoons olive oil
  • 16 ounce frozen vegetables
  • 8 tablespoons cooking wine or sherry
  • 8 tablespoons low sodium soy sauce
  • 4 tablespoons brown sugar
  • 2 tablespoons corn starch
  • Water

Directions

  • Heat oil in a skillet.
  • Add beef and season with salt and pepper. Cook until almost done.
  • Add frozen veggies and cover.
  • Turn heat to medium low and cook until vegetables are soft.
  • While meat and vegetables are cooking, mix wine (or sherry), soy sauce and brown sugar in a medium sauce pan. Mix well.
  • Cook over medium heat for 5 minutes.
  • Mix cornstarch with water to form a runny paste.
  • Turn heat up to medium high and add cornstarch mixture to the wine (or sherry) mixture, stirring constantly until thick.
  • Once vegetables are soft, pour thickened wine (or sherry) mixture over meat and vegetables. MIx well.
  • Serve over white rice.

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 

Tags: Dinner Cooking Easy Budget Money Saver Meals Quick Simple



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Viewing 1 - 1 out of 1 Comments

07/24/2008 13:12:41
Mmm ... this reminds me of a recipe I make but instead just frozen veggies, I use just green peppers, red peppers and onions.  It makes a delicious meal!  Oh and I put in lots of worceshire sauce (we love it!) too.  Probably instead of your soy sauce.

But everything else is the same.  Once in a while we serve ours over wide egg noodles for a little bit of a change.  That's really good too.  It makes a great pepper steak meal.




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